ST006 Grain And Flour Falling Number Tester Heating Power 600W Hagbery-Perten Mode ISO 3093
商品の詳細
| 動揺棒の重量 | 25g±0.05g | 粘度チューブ内径 | 21mm±0.02mm |
|---|---|---|---|
| 粘度チューブ外径 | 23.8mm±0.25mm | 粘度管の内壁の高さ | 220mm±0.3mm |
| 測定エラー | <5% | パッケージサイズ | 550×475×510mm |
| ハイライト | Grain and flour falling number tester,Flour tester with 600W heating,Hagbery-Perten flour testing equipment |
||
製品の説明
ST006A/B Falling number tester ST006 Grain and flour Falling number tester heating power 600W Hagbery-Perten mode ISO 3093 Standard: GB/T 10361 ISO 3093 ST006 Falling number tester .This product is suitable for the determination of α-amylase activity in cereals, flours and other starch-containing products,It is an important measuring instrument for quality verification in grain storage, flour processing, food processing and other fields. This instrument is in accordance with
推薦されたプロダクト
